Burrata di Andria PGI 2x125g

Soft and creamy, simply irresistible. Caseificio Montrone's Burrata di Andria P.G.I. is a fresh cheese produced with cow's milk, unmistakable due to its round and snug shape, surprising for its delicious filling: a soft centre of hand-stretched curd mixed with fresh cream, called "stracciatella".