Bocconcini with white cream 10g x 250g tray
Expert hands and wise minds work with passion every day, creating dairy products of excellent quality. This is the Montrone Dairy Farm, a large company that was born in Andria in the 1950s and is distinguished by the attention paid to the choice of quality raw materials, selecting mainly fresh and genuine Trentino milk.
Handmade products which offer the consumer a new way to taste dairy products. Softer and velvety, tastier, because they are worked by hands that have passed down the art of goodness from generation to generation.